Brinjal Oval Green Round Seeds - (50 Seeds) High Germination/ High Yield / Ideal for Terrace/Kitchen Gardening (Baingan/Eggplant/बैंगन के बीज)

Green Brinjal Growing Season in India

Brinjal (Eggplant) can be grown year-round in India, thriving in a temperature range of 18°C to 30°C, which is ideal for healthy growth and fruit development.
Best sowing seasons:

• Spring/Summer: February – April
  
• Monsoon: June – July
  
• Post-Monsoon/Autumn: September – October
  (Local variations may apply depending on the region.)
  

🌿 How to Grow Green Round Brinjal at Home

Green Brinjal is a heat-loving vegetable and is typically transplanted instead of directly sown. Start seeds in a seedling tray or small pot (up to 8 cm deep), and transplant into a larger grow bag or container (30–45 cm deep and wide) with proper drainage.

• Ideal germination temperature: 18°C – 30°C
  
• Germination time: 7 – 14 days
  

🌱 Sowing Method

1. Fill a seedling tray or pot with coco peat or seed-starting mix.
   
2. Sow 2 seeds per cell at about 0.5 cm depth.
   
3. Avoid deep sowing—brinjal seeds are small.
   
4. Place the tray in a warm, sunny spot and use a spray bottle to water gently.
   
5. Transplant seedlings when they are 12–15 cm tall.
   

💧 Fertilizing Tips

Brinjal is a heavy feeder:

• Add lime to improve calcium levels.
  
• Apply organic fertilizers monthly like:
  
  Vermicompost
  Cow dung manure
  Neem cake

🌞 Green Round Brinjal Plant Care

• Sunlight: Needs 6–8 hours of direct sunlight
  
• Watering: Keep the soil consistently moist, not soggy
  
• Soil: Sandy, well-drained, with pH 6.0 to 6.8
  
• Temperature: Optimal growth between 20°C – 35°C
  
• Pests: Aphids, greenflies, and fungal issues like leaf spot or fruit rot—spray Neem oil weekly
  
• Weeding: Regularly remove weeds to maintain plant health
  

🧺 Harvesting Time

• Start harvesting 55–70 days after transplanting
  
• Pick brinjals when they are firm and evenly green