Kashmiri Chilli F1 Hybrid Seeds - (50 Seeds) High Yield | High Germination | Best for Home Gardens (Kashmiri Laal Mirch ke Beej / कश्मीरी मिर्च के बीज)

Kashmiri chilli, also known as Kashmiri Laal Mirch, is a popular variety of chilli pepper grown in the Kashmir region of India. It is widely recognised for its vibrant red colour and mild heat, making it perfect for adding rich colour and subtle flavour to various Indian dishes.  

🛒 Buy the best quality Kashmiri Chilli Seeds (Kashmiri Laal Mirch ke Beej) online at the best price in India from www.organicbazar.net — featuring a high germination rate and easy-to-grow variety.

These seeds are ideal for home gardening and can be easily grown in terrace gardens, balconies, or kitchen gardens with minimal care. Kashmiri chilli plants prefer warm, sunny conditions and well-drained soil to thrive.

The plants are generally compact and bushy, growing to a height of 60–90 cm60–90 cm tall. The pods start off green and gradually turn a deep red as they mature. Harvesting is done once the pods are fully red and ripe. 

About this item

• 🔢 Number of Kashmiri Chilli Seeds: 50 Seeds
  
• 🏡 Where to Grow: Balcony or terrace garden
  
• 📅 Sowing Season: May – June & September – November
  
• 🌱 Sowing Method: Seedling transplant method
  
• ⏳ Germination Time: 6 to 14 days
  
• 🌡️ Germination Temperature: 15–32˚C 
  
• 📏 Fruit: 16–18 cm long, 2–3 cm thick
  
• 🧺 Harvest: 60–70 days (Green), 90–110 days (Red)
  
• 💪 Plant vigor: Strong plant with short internodes
  

What size grow bag is best for Kashmiri Chilli?

• 12 x 12 (W*H)
• 15 x 12 (W*H)
• 15 x 15 (W*H)

🌶️ Kashmiri Chilli Growing Season in India

Kashmiri chilli pepper seeds can be sown throughout the year, but they thrive in warm and humid climates.
For best results, sow during:

• May to June

• September to November

🌡️ Optimal germination temperature: 15–32°C

🌱 How to Grow Red Kashmiri Chilli Plants

📦 Sowing Method

1. Use a seedling tray and fill it with a nutrient-rich growing medium.

2. Sprinkle the Kashmiri chilli seeds evenly and cover them with a thin layer of soil.

3. Water gently using a spray bottle.

4. Place the tray in a sunny location and keep the soil consistently moist.

⏳ Germination Time: 6–10 days

🌿 Transplanting

Once seedlings reach 10–15 cm in height, transplant them into:

• Individual pots or grow bags

• Use well-draining soil mixed with organic compost

• Transplant only 1–2 saplings per pot

🌾 Fertilizing Kashmiri Chilli Plants

Feed the plants with:

• 🌱 Vermicompost, cow manure, or other organic fertilizers

• Apply every 20–25 days for healthy growth and fruiting

🔧 Kashmiri Chilli Plant Care Tips

🐛 Common Pests & Diseases

• Pests: Aphids, cutworms, flea beetles, root-knot nematodes

• Diseases: Powdery mildew, bacterial leaf spot

🛡️ Control Measures:

• Spray with neem oil

• Use amino acid sprays to strengthen immunity and reduce disease infection

🌼 Flowering & Pollination

• Chilli plants begin flowering about 2 months after transplanting

• Fruits form within 5–10 days after successful pollination

Kashmiri chilli is a self-pollinating plant — no need for wind or insects.

🧺 Kashmiri Chilli Harvesting Time

• 🌿 Green Chilli Harvest: 60–70 days after transplanting

• 🔴 Red Chilli Harvest: 90–110 days after full maturity

Note: Images are for reference purposes only. The actual product may vary in shape or appearance based on climate, age, height, etc.